Effect of Calibration Procedures and Continuous Flow Dynamics on the Accuracy and Precision of Automated Kjeldahl Nitrogen Analysis of Selected Formulated Foods

Effect of Calibration Procedures and Continuous Flow Dynamics on the Accuracy and Precision of Automated Kjeldahl Nitrogen Analysis of Selected Formulated Foods

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Equivalence of the automated and manual methods was demonstrated for meat analogs, instant breakfasts, and ... But although the method cannot be recommended as the best means of obtaining very accurate nitrogen composition data for formulated foods ... can be tolerated, the method may be adequate for some applications, including rough proximate analyses. REFERENCES Johnson, O.C. 1972.


Title:Effect of Calibration Procedures and Continuous Flow Dynamics on the Accuracy and Precision of Automated Kjeldahl Nitrogen Analysis of Selected Formulated Foods
Author: Kent Richard Vincent
Publisher: - 1975
ISBN-13:

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